| What does your BMI mean? Under 20:
underweight
20-25 normal
25-30 overweight
30-40 obese
Over 40: dangerously obese
One of the best and most convenient ways to measure body fat
is to use an electronic machine that uses bioelectrical impedance.
Sound confusing? It's simple to understand. An electric current
is passed though the body and the machine measures how long it
takes for the current to come out, providing you with a measurement
of your total body fat. Lean tissue is a much better conductor
of electricity than fatty tissue, so that machine is able to measure
the percentage of fat in the body.
These are available for use in the home, look just like ordinary
scales and can also be used to weigh yourself normally.
The causes of weight gain
There are many reasons why you may gain weight and the cause
may not be one factor but a combination of a number of different
ones.
Dieting
Yes, one of the main causes of weight gain is dieting. Dieting
makes you fat. As you reduce your food intake to lose weight,
your body put itself on 'famine alert'. It gets the impression
that food is scarce and therefore it slows down your metabolism
to get the best use of the small amount of food it is receiving.
When you say you want to lose weight, what you actually want
to lose is fat. If you lose weight rapidly, almost 25 percent
of that weight loss can be made up of water, muscle and other
lean tissue.
The reason for this is that your body is actually programmed
to hold on to fat. So in times of what your body considers to
be a 'famine', it will actually go as far as breaking down muscle
and losing water in order to hold on to its fat reserves. Faddy
diets suggest that you can lose up to 10 pounds in a week, but
remember this: it is physically impossible to lose more than 900g
(2lb) of body fat in a week.
Furthermore, if you lose weight quickly by restricting your intake
and then go back to eating normally, a much higher percentage
of the food you eat is laid down as fat. Why? Because your body
wants to build up extra fat stores, in case this type of famine
occurs again. There's also the question of metabolism. When you
crash diet, your metabolism slows down to conserve energy and
make the most out of the small amounts you are eating. What happens
when you go back to eating normally? Well, everything you eat
is being dealt with at a much slower rate and more fat is stored.
Too much food and not enough exercise
This is the obvious reason, because if you eat more than you
burn off then you are going to gain weight. The idea has been
that if the number of calories going into your body is less than
the calories being used up by bodily activity and exercise, then
you will lose weight. Nowadays, we know that the type of calories
is also an important factor in this equation. In other words,
you need to consider what type of calories you are eating - whether
they come in the form of fat, carbohydrates or protein.
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